.At Sap Sua in Denver, among our Best New Bistros of 2024, gourmet chef and co-owner Ni Nguyen desired to feature a version of his beloved Vietnamese meal, cu00c3 u00a1 kho (fish braised in a clay pot), to the food selection. Needing a precise method so the meal can be recreated nighttime due to the restaurant's prepares, Nguyen and also his crew eventually settled on a somewhat different techniqueu00e2 $" the dark, shiny sauce is created independently, managing better control and also precision. Deeply mouthwatering with a minor sweet taste coming from the coconut water, this dish is weeknight-fancy food preparation at its ideal. Sap Sua utilizes hamachi collars, yet salmon fillets are actually an even more home-cook-friendly stand-in. At the bistro the recipe is actually topped along with cu00e1" ' m depu00e2 $" fragile flakes of youthful awkward rice. Normal crunchy rice cereal confirms to be a worthwhile, restaurant-approved alternative. u00e2 $" Shilpa Uskokovic, senior exam home kitchen publisher.